Adobong Pusit Recipe | Filipino Squid Adobo | Quick & Easy Seafood Dish ????????️
Learn how to cook Adobong Pusit a classic Filipino seafood dish made with fresh squid, soy sauce, vinegar, garlic, squid ink and more! To keep it from becoming too watery, I turn the heat to high right after adding the squid to quickly reduce excess liquid and lock in flavor.
Perfect with hot rice and done in just 60 seconds!
???? Ingredients:
Squid, garlic, onion, tomatoes, soy sauce, sweet soy sauce, vinegar, squid ink (optional), salt & pepper and chilies .
.
• Adobong Pusit
• Filipino squid recipe
• Squid adobo
• Filipino adobo recipe
• Lutong bahay
• Pusit recipe
Learn how to cook Adobong Pusit a classic Filipino seafood dish made with fresh squid, soy sauce, vinegar, garlic, squid ink and more! To keep it from becoming too watery, I turn the heat to high right after adding the squid to quickly reduce excess liquid and lock in flavor.
Perfect with hot rice and done in just 60 seconds!
???? Ingredients:
Squid, garlic, onion, tomatoes, soy sauce, sweet soy sauce, vinegar, squid ink (optional), salt & pepper and chilies .
.
• Adobong Pusit
• Filipino squid recipe
• Squid adobo
• Filipino adobo recipe
• Lutong bahay
• Pusit recipe
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