Would you eat this? Filipino Chicken Igado Recipe | Easy Pinoy Liver & Gizzard Dish #kielism #shorts - Video

Learn how to cook Filipino Chicken Igado, a classic Ilocano-inspired dish made with chicken gizzard, liver, and vegetables. ????????????

In this recipe, we cut the gizzard, liver, carrots, potato, and bell pepper into long strips for the perfect texture. The dish is sautéed with onion and ginger, then seasoned with soy sauce, vinegar, fish sauce, Worcestershire sauce, dark soy sauce, salt, and pepper for a rich savory taste.

Serve this Pinoy ulam with hot rice and enjoy a hearty, flavorful meal at home! ????????????

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