A comforting Filipino classic — Ginisang Munggo with Chicharon and Fried Daing! ???? #ginisangmongo - Video

First, I simmered the pork until tender, then sautéed garlic, onion, and tomatoes.
Next, I added the boiled mung beans and seasoned with salt, pepper, and fish sauce for that rich flavor.
Once cooked, I topped it with crispy chicharon baboy and served it with fried daing — perfect combo with hot rice! ????

A hearty, healthy, and budget-friendly dish that never fails to bring comfort. ????

???? Music: From CapCut (No Copyright)

Ingredients:
• Pork (pre-boiled)
• Garlic, onion, and tomatoes
• Boiled mung beans
• Malunggay leaves
• Fish sauce, salt, and pepper
• Chicharon baboy
• Fried daing

#monggorecipe #ulamideas #ulamrecipe #ginisanggulay #ginisangmonggo#dailyblendbysam