Yummy Alimango with Tahong.???? - Video

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Alimango with Tahong - This cooking method is called Ginataan or Hillabos in Filipino. It is a simple cooking wherein seafood such as crab and Tahong are simply directly placed in an empty hot pan and cooked with their own seasoning such as black pepper, ajinomoto, magic sarap, oyster sauce, bagoong Alamang with long chilli, onion, garlic, tomatoes, ginger and coconut milk can also be added depending on your preference.
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