Easy Sizzling Bangus Sisig Recipe | Chef Tatung - Video

The holiday season is fast approaching, and for us Filipinos, celebrating these occasions is truly extraordinary! That’s why I’m excited to share a delicious Sizzling Bangus Sisig recipe for those seeking healthier options.

Perfect na pulutan para sa inyong inuman! Not only that, but this dish is also a great option to prepare for your next salo-salo with your loved ones!

Ingredients:

2 pcs - Large bangus
Salt & pepper

Oil for frying

4 tbsp - Unsalted Butter
½ cup - Chopped white onion
2 cloves - Minced garlic
2 pcs - Chopped green chili
2 pcs - Chopped red chili
2 tbsp - Maggi Savor
½ cup - Mayonnaise
3 tbsp - Soy sauce
3 tbsp - Calamansi juice
Black pepper to taste

Garnish:
Calamansi
Chopped green chili
Red chili

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