Easy Grilled Chicken Breasts [Charcoal Grill Vortex Cooking] #bbq #food #chicken #grill #charcoal - Video

Grilled chicken is pretty simple. It's often made way harder than it needs to be. If you've got a charcoal grill, start up a full chimney of coals, dump those coals either in your vortex in the center of the grill and place chicken around it in a circle. If you don't have a vortex, set up two zones by dumping coals on one side of the grill. place chicken over the side that has no coals (indirect). A full chicken breast normally takes about 40 to 50 minutes. Use a temperature probe to test for doneness (165f) or probe it for the entire cook. Either way, indirect cooking is EZ mode for pretty much all the things. Steaks, chickens, venison w/e. Want some crust on at the end? Toss it over the direct coals for 30 seconds to a minute on each side once internal temp goal has been reached.

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