Chicken Menudo/Simple Cook At Home - Video

A simple and delicious Chicken Menudo recipe — a Filipino-style tomato-based stew made with chicken, vegetables, and liver spread for extra richness.

???? Chicken Menudo Recipe

Ingredients:

½ kilo chicken (cut into small cubes)

2 tbsp oil

3 cloves garlic (minced)

1 onion (chopped)

1 cup tomato sauce

2 tbsp liver spread (optional but gives rich flavor)

1 medium carrot (cubed)

1 medium potato (cubed)

1 red bell pepper (sliced)

1 green bell pepper (sliced)

1 tbsp soy sauce

1 tbsp calamansi juice or lemon juice

Salt and pepper to taste

1 tsp sugar (optional)

1 cup water

Instructions:

1. Marinate the chicken in soy sauce and calamansi juice for at least 15–30 minutes.

2. Sauté garlic and onion in oil until fragrant.

3. Add the marinated chicken (with its marinade) and cook until lightly browned.

4. Pour in the tomato sauce and water. Let it simmer for 10 minutes.

5. Add liver spread and mix well until dissolved.

6. Add potatoes and carrots. Simmer until vegetables are tender.

7. Add bell peppers, season with salt, pepper, and sugar (if using).

8. Cook for another 3–5 minutes or until sauce is slightly thickened.

9. Serve hot with rice.