BEEF STEAK (FILIPINO STYLE)#foodlover #cooking ##easyrecipe - Video

Filipino-style Beef Steak (Bistek Tagalog) is a savory and tangy dish made with thinly sliced beef sirloin or round steak marinated in soy sauce, calamansi (or lemon) juice, garlic, and black pepper. The marinated beef is then pan-fried until tender and simmered in its marinade, along with lightly caramelized onion rings. This classic Filipino comfort food is known for its bold umami flavor, tender meat, and the slight citrusy kick that balances the saltiness of the soy sauce. It’s typically served over hot steamed rice, soaking up all that delicious sauce and topped with extra onion rings for added flavor and texture..